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Japanese

Thoracoscopic Esophagectomy for Esophageal Cancer Hideyuki KAWAHARA 1 , Kouichi YAMATAKA 1 , Takashi SAKURAI 1 , Takaaki YAMAMOTO 1 , So INOUE 1 1Department of Surgery, Kawasaki municipal Ida Hospital Keyword: 胸部食道癌 , 胸腔鏡下食道切除術 pp.290-294
Published Date 1999/8/15
DOI https://doi.org/10.11477/mf.4426900042
  • Abstract
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While endoscopic surgery had achieved an important position in the treatment of benign esophageal diseases, its application to malignant conditions remain controversial. Since 1993, we have performed thoracoscopic esophagectomy (TE) to patients with esophageal carcinomas. The purpose of this paper was to present the operative procedure and to analyze the clinical results. From 1993 to 1998, fifteen patients underwent TE. Mean age was 63.9 years ; 12 patients were male. Operating time was averaged to 7 hours 32 minutes in early patients and 4 hrs 32 min in recent series. Five patients had six complications.


Copyright © 1999, JAPAN SOCIETY FOR ENDOSCOPIC SURGERY All rights reserved.

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電子版ISSN 2186-6643 印刷版ISSN 1344-6703 日本内視鏡外科学会

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