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Comparison of surgical outcome for laparoscopy-assisted distal gastrectomy during and after qualified surgeon's tenure in a general hospital Yasuyuki JIN 1 , Kimiatsu HASUO 1 , Ken TAKATA 1 , Yo MIKAYAMA 1 , Ayano KAKAZU 1 , Haruhiko YAMAZAKI 1 , Takanobu YAMADA 2 1Department of Surgery, Hadano Red Cross Hospital 2Department of Surgery,Yokohama City University Keyword: 早期胃癌 , 腹腔鏡補助下幽門側胃切除 , 技術導入 pp.743-749
Published Date 2017/11/15
DOI https://doi.org/10.11477/mf.4426200472
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Laparoscopy-assisted distal gastrectomy(LADG) has been introduced at our hospital since April 2010 when a qualified surgeon by Endoscopic Surgical Skill Qualification System was appointed as a new staff. Comparative studies regarding the use of LADG and open distal gastrectomy(ODG) are reported in many hospitals when introducing LADG. However, in order to judge the validity of introducing LADG, simple comparison between these two methods appears to be difficult. In this report, we compared the short and long term surgical outcomes obtained using LADG during and after the qualified surgeon's tenure at our hospital. We examined the safety and the effectiveness of introducing LADG in which the qualified surgeon was chiefly involved. The results demonstrated that significant differences were observed in operation time, anesthesia time, number of dissected lymph nodes, and postoperative hospitalization periods, but no significant difference was shown regarding the amount of bleeding, complication rate , and postoperative three years survival rate. In conclusion, although there are some problems to be improved, the introduction of LADG at our hospital was safe and technically appropriate, both of which are maintained even after the transfer of qualified surgeon.


Copyright © 2017, JAPAN SOCIETY FOR ENDOSCOPIC SURGERY All rights reserved.

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電子版ISSN 2186-6643 印刷版ISSN 1344-6703 日本内視鏡外科学会

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