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Japanese

Non-contact stiffness sensor for laparoscopic surgery Tomohiro KAWAHARA 1 , Masazumi OKAJIMA 1 , Makoto KANEKO 2 , Yoshihiro MIYATA 1 , Koichi AKAYAMA 3 , Daisuke SUMITANI 1 , Makoto YOSHIDA 1 , Masanori YOSHIMITSU 1 1Department of Endoscopic Sungery, Graduate School of Biomedicalsciences, Hiroshima University 2Department of Mechanical Engineering, Graduate School of Engineering, Osaka University 3Department of Pulmonary Surgery, Higashi-Hiroshima Medical Center Keyword: 非接触硬さセンサ , 内視鏡外科手術 pp.735-741
Published Date 2008/12/15
DOI https://doi.org/10.11477/mf.4426100240
  • Abstract
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 Endoscopic surgery, compared to open surgery, has the advantage of minimal surgical scar, thus reducing the damage to the patients.

 On the other hand, by using endoscope and forceps, surgeons cannot directly touch the lesion or the organs, thus, visual and tactile sensations become serious problems. To solve these problems, we have proposed a sensor device based on non-contact stiffness sensing. In this report, the advantages of non-contact approach are described, followed by video-assisted thoracic surgery cases using the developed non-contact stiffness sensor device.

 The developed sensor is based on the phase differential technique, and it comprises an air supply system and an optical fiber-based distance sensor adjacent to the air nozzle. Removed human lung was used to assess the performance of the developed sensor.


Copyright © 2008, JAPAN SOCIETY FOR ENDOSCOPIC SURGERY All rights reserved.

基本情報

電子版ISSN 2186-6643 印刷版ISSN 1344-6703 日本内視鏡外科学会

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