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FREE AMINO ACIDS IN PERIPHERAL NERVE:MEASUREMENTS IN THE FEMORAL NERVE OF 35 AUTOPSIED CASES Yoshikazu Yoshino 1 , Keiichiro Akai 2 1Department of Internal Medicine, Kyorin University School of Medicine 2Department of Pathology, Kyorin University School of Medicine pp.175-180
Published Date 1975/2/1
DOI https://doi.org/10.11477/mf.1406203663
  • Abstract
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The concentrations of free amino acids and related substances were measured by the use of an amino acid analyzer in the femoral nerve of 35 patients died of various diseases excluding peripheral neuro-pathies. Measurements were also performed in the ventral and dorsal spinal nerve roots corresponding to the femoral nerve (L1-L4) in 3 patients. Lithium citrate buffers were used in order to obtain gluta-mine and asparagine separately.

(1) The human femoral nerve has a unique pattern of free amino acids Among 36 ninhydrin-positive substances, the most abundant are, in the descending order of concentration, 1) alanine, 2) glutamine, 3) glutamic acid, 4) taurine, 5) glycine, 6) aspartic acid, 7) lysine (except urea and ammonia). These 7 substances occupy approximately 70% of the sum of the amino acids and related substances.

(2) This pattern of free amino acids in the femoral nerve has, in part, a similarity to those in the brain and the skeletal muscle, showing an intermediate pattern of the latter two.

(3) Various diseases or conditions, which exhibit no peripheral nervous symptoms, do not affect the pattern of free amino acids in the peripheral nerve. Also the age, the sex and the time elapsed after death have no relationship with the concentrations of free amino acids.

(4) There may be no marked differences between the motor and sensory nerve fibers in the pattern of free amino acids and related substances.

(5) There are, however, obvious differences in the pattern between the human peripheral nerve and the corresponding spinal nerve roots. Namely, alanine is almost always the most abundant in the femoral nerve, while glutamine always so in the spinal nerve roots (L1-L4). These differences may suggest the presence of factors such as active trans-port of amino acids, protein synthesis and break-down, and axoplasmic flow operating along the nerve fiber.


Copyright © 1975, Igaku-Shoin Ltd. All rights reserved.

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電子版ISSN 2185-405X 印刷版ISSN 0006-8969 医学書院

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