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Acute Regional Enteritis Due to Anisakis Larva H. Kubota 1 , K. Aikawa 1 , T. Naka 1 1Holy Spirit Hospital pp.1641-1644
Published Date 1976/12/25
DOI https://doi.org/10.11477/mf.1403107495
  • Abstract
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 We have clinically studied the role of Anisakis larva on acute regional enteritis in Kanazawa, and abtained the follow ing results:

 It was made clear that 51 of 60 patients with acute regional enteritis had eaten raw fish-Sashimi or Sushi-before the onsets of the symptoms. The kinds of fishes were yellowtail, Spanish mackerel, mackerel and others. The patients were most often seen in winter.

 As generally these fish are caught in the Japan Sea and are eaten usually in winter, this tendency corresponds well with the results of our investigations.

 The lesions were located mostly in the terminal ileum. The macroscopical pictures were edema, thickness of the wall and inflammatory changes, but in several cases they were located in the middle part of ileum and showed more severe symtoms and pathological changes.

 We have performed intestinal resections in 7 cases and in 4 of them we have observed Anisakis larvae invading mucous membrane. In no-resected cases the patients were treated with antibiotics and no recurrence was experienced.


Copyright © 1976, Igaku-Shoin Ltd. All rights reserved.

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電子版ISSN 1882-1219 印刷版ISSN 0536-2180 医学書院

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