雑誌文献を検索します。書籍を検索する際には「書籍検索」を選択してください。

検索

書誌情報 詳細検索 by 医中誌

Japanese

Multiple Primary Cancer in Patients with Esophageal Cancer Shingo Ishiguro 1 , Wakiko Ajiki 2 , Noriya Uedo 3 1Department of Pathology, Medical Center for Cancer and Cardiovascular Diseases, Osaka 2Department of Epidemiology, Medical Center for Cancer and Cardiovascular Diseases, Osaka 3Department of Gastroenterology, Medical Center for Cancer and Cardiovascular Diseases, Osaka Keyword: 食道癌 , 重複癌 , 下咽頭癌 , 多発癌 , 疫学 , 喫煙 pp.283-290
Published Date 2003/3/25
DOI https://doi.org/10.11477/mf.1403100876
  • Abstract
  • Look Inside
  • Reference
  • Cited by

 Multiple primary cancer in patients with esophageal cancer is studied from the aspect of epidemiology and pathology.

 The most significant high-risk region for second primary cancer was the head and neck region, especially the mouth and pharynx with an odds ratio 16.5 (95 % CI 6.0-36.0). Even when the period between the primary and secondary cancer is over 10 years, the odds ratio was 37.5 (95 % CI 4.2-135.4).

 In a stomach cancer, which has the highest incidence of second primary cancer, however, the odds ratio was not significant as compared with that of the general population.

 Patients with multi-centric squamous cell carcinoma of the esophagus were at significantly high-risk to develop second primary head and neck cancer as compared with single esophageal cancer (p=0.001).

 Patients with squamous cell carcinoma with multi-unstained areas by Lugol-stain were at significantly high-risk to develop multi-centric squamous cell carcinomas in the esophagus (p=0.044) and were at higher risk to develop multiple-primary cancer (p=0.0598).

 Smoking and drinking habits were the most important factors involved in multiple primary cancer in patients with esophageal cancer.

 Clinically, patients with esophageal cancer, especially multi-centric cancers, should be carefully followed up for 10 years after diagnosis of esophageal carcinoma.

 To prevent multiple primary cancer, refraining from smoking and drinking was the most important measure to be taken.


Copyright © 2003, Igaku-Shoin Ltd. All rights reserved.

基本情報

電子版ISSN 1882-1219 印刷版ISSN 0536-2180 医学書院

関連文献

もっと見る

文献を共有