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Self-Management of Diet Therapy and Related Factors in Elderly Diabetic Patients Living Alone Naoko Yamagishi 1 , Towako Katsuno 2 1Saitama Prefectural University 2Iwate University of Health and Medical Sciences Keyword: 糖尿病患者 , 高齢者 , 独居 , 食事療法 , 自己管理 , people with diabetes , elderly people , living alone , diet therapy , self-management pp.9-22
Published Date 2022/3/31
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Purpose:This study aimed to 1) determine the current scenario in self-management of diet therapy in elderly diabetic patients living alone and its influencing factors, and 2) offer suggestions regarding nursing interventions for effective self-management of diet therapy.

Method:The participants were 16 type 2 diabetic outpatients aged 70 years or older and living alone. Semi-structured interviews were conducted for data collection and qualitative data analyses were performed.

Results:The self-management approaches were classified as “Low,” “Moderate,” and “High.” The following 10 main factors associated with self-management were extracted:social support, sense of isolation, economic conditions, knowledge, awareness of the necessity of self-management, preparation of meals, feelings of burden, enjoying eating, devising and integrating self-management into life, and results of self-management. The group with particularly low self-management was characterized by men with a sense of loneliness who rarely interacted with others.

Conclusion:The results confirmed the importance of nursing support for the promotion of self-management-considering social support in particular, among other relevant factors-as well as measures for improving the quality of life in elderly diabetic patients living alone by reducing the burden and emphasizing enjoying eating. In particular, men with a sense of loneliness who rarely interact with others need to be given more attention and support.


Copyright © 2022, Japan Academy of Diabetes Education and Nursing. All rights reserved.

基本情報

電子版ISSN 2432-3713 印刷版ISSN 1342-8497 日本糖尿病教育・看護学会

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